Please remember prices can change without notice

Summer salad and Tapas at the Main St. Eatery

Fresh artichoke Louie

Stuffed with crab meat, served with fresh fruits 

Carpaccio of lamb on sliced Mango, balsamic drizzle

Ahi tuna poke on arugula, wasabi dressing

(Raw #1 tuna seviche)        

Soft shell crab and Remoulade      

Smoked sea scallop quesadilla, fresh mozzarella, cabernet sauvignon and onion marmalade

Mediterranean seafood salad

Sea scallop, spiced jumbo shrimp and lump crab meat and craw fish, on mesclun greens, Kalamata olives, red beets

May tag bleu cheese, onion rings, pickled acorn squash on Mesclun greens        

Caesar salad with Ahi tuna or the fresh sea food of your choice, garlic croutons, fresh parmesan, our house Caesar dressing

(Please ask your server for the choices of sea food)          

French fruit tart

Fresh fruit of the saison with vanilla bean ice cream or a spirit of your choice drizzle       

Appetizers                           

Warm goat cheese, Roma tomato, Kalamata olives stewed garlic, herbed ciabatta crostini

Blackened sea scallops and balsamico marinated shitake mushrooms on Belgian endive

Fresh mozzarella and roma tomatoes balsamico

Escargots, garlic and herb infusion

French roll

Soups

Lobster bisque, Dollop of whipped cream 4

Soup of the moment 4

French onion soup   au gratin with Swiss 5

Salads                          

All salads are served with French roll, unsalted butter

Arugula, warm goat cheese crostini

house dressing 9

Caesar salad, garlic croutons, fresh parmesan 6

Main St. Salad, asparagus, Belgian endive chardonnay-soaked blond raisins, Maytag mesclun greens, dressing of your choice 8

Lighter fare

Shrimp and angel hair Alfredo 14

Mussels marinara over angel hair 11

Angel hair Bergamelli, bacon, onions au gratin with Swiss cheese, chipotle demi glace 10

Lobster Quesadilla, wasabi 17

Chicken Quesadilla, sour cream 9

Crab imperial, selection of seasonal fruits vegetable du jour 12

Vegetarian’s delight,

Grilled portabella mushroom, an assortment of seasonal vegetables, risotto 13

All light fare entrees include a small house salad and

roll with unsalted butter

Entrees

All entrees are served with house salad, vegetable du jour, French roll and unsalted butter. Half portions are available upon request.  Ask your server for details.

Steak frites, beef mignon, grilled to your choice, French fries and beurre Maitre d’hotel 20

Medallion of beef Orloff, blackened shrimp cognac demi glace, brasserie potatoes 22

Veal Zürich, classic Swiss specialty Brasserie potatoes 21

Wienerschnitzel, breaded scaloppini

pan fried, pommes frites 16

Lamb medallion, foamy rosemary butter Brasserie potato 18

Grilled pork tenderloin, chipotle demi glace brasserie potatoes 16

Diver sea scallops,  

pan seared, Viogner and double cream reduction shitake mushrooms, risotto 22

Paella, mussels, shrimp, sea scallops, chorizo, artichoke hearts, grilled chicken smoked red pepper, risotto 18

Breast of duck á l’orange, pan seared caramelized orange slices

Brasserie potatoes 18

Breast of chicken, oven roasted, lemon Dijon and rosemary infused, sweet potato fries 14

Sides                                   

Creamed baby spinach, au gratin 5    

Fresh asparagus, market price           

Brasserie potatoes 2                  

Sweet fries 3

Vegetable du jour 2

Pommes frites 2

Dessert

Soufflé Glace Grand Marnier 7

Cognac Crème Brule 7

Chocolate silk torte 12

Cookies and cream 12

premium vanilla ice cream, chocolate chip cookies and a shot of Bailey’s Irish cream

Cakes, pies and tarts 6

Add ice cream for a dollar

Main St. Eatery, 907 Main St., Lynchburg, VA, 24503

Phone 434.847.2526                   mainsteatery.com